PRODUCT QUALITY
PLUIMVEE SLACHTERIJ CVANMIERT BV - YOUR TRUSTED CHICKEN SUPPLIER
To ensure the highest level of food safety, we employ a comprehensive quality system.
We do not have Salmonella in our chicken.
Salmonella is a commonly found intestinal bacterium in nature. Eggs, chickens, pigs, and cattle may all contain it. The bacteria can also be found in certain pets, raw vegetables, fruits, and fish.
PRODUCT QUALITY IS VITAL
Pluimvee slachterij cvanmiert BV prioritizes both end product quality and food safety, and all of our production units are constantly working to maintain and raise the quality bar.
In precisely specified regions within the production processes, we undertake quality control to assess whether the product satisfies the established quality level.
SAFETY STANDARDS
We ensure that we meet client needs, third-party auditor requirements (certifications), and food safety rules established by European and Dutch authorities.
Overall, the quality system tackles the following three categories for all processes and products:
Good production practice,
food safety,
and product quality
TRACEABILITY
We can follow our chicken at pluimvee slachterij cvanmiert bv.
From the farmer to the store, we are aware of the hens' parents and grandparents, the sort of diet they have consumed, and the procedures utilized in our factory to handle each unique chicken product.
When the chicken leaves us, we know exactly where it is going.